Bali is distinct in many ways from the rest of Indonesia, with its own culture, religion, and cuisine. On any trip here, you’ll have plenty of opportunities to taste Balinese food, but if you want learn how to create delicious Balinese dishes for yourself, here you need to know.  Classes are part demonstration, part hands-on and are held in the lush grounds. Participants learn about the exotic herbs and spices used in ceremonial and everyday dishes with a focus on their unique healing properties. Complete class notes are provided

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